Wheat (Gehun) – Shivar Quality

Description

Our Shivar Wheat (Gehun) is carefully sourced from trusted farms, ensuring purity, freshness, and superior quality. The grains are uniformly sized, golden in color, and naturally rich in nutrition.

Known for its high gluten content and excellent texture, Shivar wheat is perfect for grinding into flour that makes soft, fluffy chapatis and rotis. It is also ideal for breads, parathas, and other wheat-based recipes.

Packed with protein, fiber, and essential minerals, this wheat supports a healthy lifestyle while retaining the authentic taste of traditional grains.

👉 A trusted choice for households looking for nutrition and taste in every meal.

✅ Key Highlights

• Premium Shivar Quality Wheat

• Fresh, clean, and uniform grains

• High gluten content – perfect for soft rotis

• Rich in protein, fiber & essential minerals

• Ideal for flour milling & daily use

🍽️ Best For

• Grinding into Atta (Flour)

• Soft Rotis, Chapatis & Parathas

• Bread & Bakery Items